Jordanian Extra Virgin Olive Oil (750ml)
AED 145
Award winning extra virgin olive oil crafted from the sun drenched groves of Jordan. Cold extracted within hours of harvest, it offers a beautifully balanced profile with fresh herbal notes, gentle bitterness, a lingering peppery finish, naturally high polyphenols, and an acidity below 0.3%.
Crafted from olives grown in the sun drenched groves of Jordan, this award winning extra virgin olive oil reflects the rich agricultural heritage of the Levant. With more than 15 international awards to its name, it is celebrated for both its exceptional quality and remarkable flavour.
Cold extracted within hours of harvest, it delivers fresh aromas of green herbs and olive leaf, followed by a smooth, medium bodied texture with gentle bitterness and a pleasant peppery finish. Naturally rich in polyphenols and with an acidity below 0.3%, it offers both outstanding taste and the nutritional benefits associated with premium early harvest olive oil.
Versatile enough for everyday cooking yet refined enough for finishing dishes, it elevates everything from fresh salads and grilled vegetables to roasted meats, seafood, and warm artisan bread.
Tasting Notes
Fresh herbs, olive leaf, green almond, balanced bitterness, and a lingering peppery finish.
Best Paired With
Salads, grilled vegetables, roasted meats, seafood, legumes, soups, and fresh bread.
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