No products in the cart.

Lebanon Extra Virgin Olive Oil – South (750ml)

AED 165

Once exclusive to chefs in Dubai, The Professional Line by Maknoon is now available for your kitchen. This range offers 750ml extra virgin olive oils with clear origin and character. Our South olive oil offers a bolder taste with 0.3% acidity.

or
Please, activate Wishlist option to use this widget.
Guaranteed safe checkout Pay safely with Visa Pay safely with Visa Pay safely with Master Card Pay safely with Master Card Pay safely with Apple Pay Pay safely with Apple Pay Pay safely with Google Pay Pay safely with Google Pay Pay safely with Tabby Pay safely with Tabby
Your Payment is 100% Secure
Categories:

Sourced from the sun-drenched groves of southern Lebanon, where a warm, dry climate and resilient olive trees produce oils of remarkable character, this extra virgin olive oil is crafted for those who cook with intention. Pressed from hardy olives, it delivers a bold, full-bodied profile with layered depth and a gentle bitterness, structured and refined, with a low 0.3% acidity that ensures a clean, precise finish.

Designed with the kitchen in mind, the 750ml format is fitted with a professional olive oil stopper, allowing for controlled pouring and effortless use whether you’re finishing a dish or cooking over heat. It’s an oil that moves seamlessly from preparation to plating.

Its robust profile stands up beautifully across a range of applications. Drizzle it over hummus, grilled meats, or roasted vegetables to enhance flavour and add depth. Stir it through warm lentils, grains, or dips for a richer, more rounded finish. As a dipper, it pairs simply and perfectly with warm bread and a pinch of salt, letting its structure and character speak for themselves.

A reliable staple for everyday cooking and elevated presentation, this is an oil made to be used generously and appreciated fully.

Reviews

There are no reviews yet.

Be the first to review “Lebanon Extra Virgin Olive Oil – South (750ml)”

Your email address will not be published. Required fields are marked