Our olive oil is ethically and sustainably produced and directly sourced from farmers whom we know and trust from the lands of Lebanon, Palestine and Syria.
Extra virgin olive oil has many benefits, and is fairly nutritious. It contains vitamins E and K and plenty of beneficial fatty acids. On average, one tablespoon of olive oil contains the following:
– Saturated fat: 14%
– Monounsaturated fat: 73%
– Vitamin E: 13% of the Daily Value
– Vitamin K: 7% of the Daily Value
Olive oil should be stored in a cool dark place, and should not be exposed to light in order to not lose its natural benefits, taste and flavor.